Coil UHT Sterilizer – Intop Machine

Product Overview

The Coil UHT Sterilizer from Intop Machine is a professional ultra-high temperature sterilization system designed for continuous sterilization of liquid materials including fresh milk, fruit juice drinks, ice cream slurry, soy milk, condensed milk, alcohol, and other fluid products. It can be customized according to different production requirements.

Working Principle

Materials are pumped into the Coil UHT Sterilizer using a centrifugal pump. The product is preheated through a hot and cold material heat exchange system, rapidly heated to the required sterilization temperature via a high-pressure high-temperature barrel, held for a short time (about 3–4 seconds), and then discharged and cooled by heat exchange with cold material. This process quickly kills microorganisms and enzymes to ensure product safety. The discharge temperature can be controlled below 65°C. Cleaning is performed by fully turning on the circulating system and using CIP cleaning solutions for efficient internal coil cleaning.

Key Features & Advantages

• Continuous production with extremely short sterilization time improves production efficiency.
• Short heating and cooling process preserves product quality and sensory properties.
• Ultra-high temperature sterilization ensures thorough sterilization and longer shelf life
• Can be combined with centrifugal pumps or high-pressure homogenizers for sterilizing high viscosity liquids
• Economical steam consumption due to efficient heat exchangers with waste heat utilization.

Typical Applications

Suitable for sterilization of:

• Fresh milk
• Fruit juice drinks
• Ice cream slurry
• Soy milk
• Condensed milk
• Alcoholic beverages
• Other liquid foods requiring UHT sterilization:contentReference

Product Highlights

• Designed for continuous ultra-high temperature sterilization of beverages and dairy products.:contentReference[oaicite:10]{index=10}
• Preserves original color, taste and nutrients by short high-temperature treatment.:contentReference[oaicite:11]{index=11}
• Applicable in series with pumps and homogenizers for enhanced performance on viscous liquids.:contentReference[oaicite:12]{index=12}
• CIP cleaning system ensures easy maintenance without disassembly.:contentReference[oaicite:13]{index=13}

Integration & Use

This sterilization unit can be integrated into beverage, dairy, and liquid food production lines, especially where rapid sterilization and high quality are required. It works with upstream preheating and downstream cooling or filling equipment to complete the processing sequence.:contentReference[oaicite:14]{index=14}

Coil UHT Sterilizer Dairy Milk Juice Continuous Ultra High Temperature Processing System Coil Type UHT Sterilizer for Beverage Plant Based Drink Continuous Sterilization

❓ Typical Usage Scenarios

• Dairy beverage production
• Juice & fruit drink processing
• Ice cream mix sterilization
• Soy milk & plant-based drink sterilization
• Condensed liquid production

---Continuous Coil UHT Sterilizer Ultra High Temperature Sterilization Machine for Liquid Food

💡 Why Choose Intop Machine Coil UHT Sterilizer

• High performance with low energy consumption
• Continuous sterilization process
• Easy operation and maintenance
• Customizable per product type and capacity
• Compatible with CIP cleaning systems