Heavy-Duty Commercial Red Bean Cake Machine – Built with Triple-Layer Fine Steel
Commercial Gas Wheel Cake Machine (32 Holes)
Technical Specifications
- Model Number: FC-2232A.R
- Number of Holes: 32
- Machine Dimensions: 72cm (Length) × 49cm (Width) × 21.5cm (Height)
- Single Hole Diameter: 6.8 cm
- Single Hole Depth: 1.5 cm
Technical Details
- Gas Type: Liquefied Petroleum Gas (LPG)
- Gas Pressure: 2800Pa
- Ignition Device: Electronic pulse ignition
- Safety Warning: Suitable for low-pressure gas valves only.
Visual Reference Labels
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Top Left Circle: 32 Holes / Gas Powered
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Individual Hole View: 6.8cm Diameter / 1.5cm Depth---
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Page Title:
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Meta Description: Upgrade your business with our commercial-grade Red Bean Cake Machine. Featuring thickened fine steel and a 3-layer rust-proof design. Built for 10+ years of durability. Shop now!
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H1 Header: Heavy-Duty Commercial Red Bean Cake Machine – Built with Triple-Layer Fine Steel
Product Introduction
Experience the perfect blend of industrial strength and culinary precision. Our Red Bean Cake Machine (also known as a Wheel Cake or Obanyaki maker) is engineered for high-volume vendors and enthusiasts who demand longevity. Unlike standard aluminum models, our machine is forged from thickened fine steel, guaranteed to withstand the rigors of a busy kitchen for over a decade.
Key Features & Benefits
1. Engineered for a 10-Year Lifespan
Stop replacing your equipment every season. The entire chassis is constructed from high-grade, thickened stainless steel. Our multi-layer fine steel technology ensures structural integrity that won't warp or degrade under constant high temperatures.
2. Advanced Triple-Layer Material Science
We don’t just use steel; we layer it for performance:
- Reinforced Support Layer: Provides the heavy-duty "bone" of the machine to prevent heat distortion.
- Thickened Stainless Steel Layer: Offers a professional, food-grade exterior that handles heavy daily use.
- Rust-Proof Protective Coating: An invisible shield that resists humidity and grease, making cleanup effortless and preventing corrosion.
3. Rapid & Uniform Heat Distribution
The density of our premium steel allows for superior thermal retention. This means faster recovery times between batches and consistent, edge-to-edge browning for every cake.
Why Choose Our Fine Steel Machine?
"In the world of street food, your equipment is your livelihood. We've eliminated the 'flimsy' build of traditional makers. By using thickened fine steel, we provide a machine that pays for itself through sheer durability and consistent output."
Frequently Asked Questions (FAQ)
Q: Is this machine suitable for a high-traffic snack shop? A: Absolutely. The reinforced support layer is specifically designed for 8-12 hours of continuous operation without losing heat efficiency.
Q: How do I clean the stainless steel surface? A: Thanks to the rust-proof protective layer, a simple damp cloth with mild detergent is all you need to keep it looking brand new.
Q: What makes "fine steel" better than standard aluminum? A: Fine steel has a higher melting point and better structural memory, meaning it won't "flex" or crack over years of heating and cooling cycles.
Order Your Commercial Red Bean Cake Machine Today
